Recipe

Pineapple Cranberry Deliciousness

Pineapple Cranberry Deliciousness
  • This recipe was entered in the contest for Your Best Cranberry Sauce
  • Chef

    caramiller's Notes: My mom always made this on Thanksgiving when I was growing up. I always look forward to seeing the first batch of fresh cranberries arrive so I can get my fix! Mom always made it with walnuts...

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Serves A big bowl full

  1. Wash and pick through cranberries

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  2. Place cranberries in a saucepan with just enough water that they are floating.

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  3. Bring to boil and then let simmer for about 15-20 minutes until the cranberries break apart.

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  4. Turn off the heat.

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  5. Mix in pineapple and nuts.

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  6. Add sugar if you prefer sweeter, but the pineapple really sweetens it up enough for my taste buds.

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  7. Serve with your favorite Fall meal!

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