Recipe

Bunga Bunga

Bunga Bunga

Photo by pierino

  • This recipe was entered in the contest for Your Best Poolside Cocktail
  • Chef

    pierino's Notes: Still another concoction in our tribute series to the antics of Italy’s adorable little head of state, Silvio Berlusconi who has done everything but erect a stripper pole in Palazzo Chigi...

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Serves 2

4 ounces fresh raspberries, hulled and rinsed Ask a question about this ingredient

2 ounces Chambord Ask a question about this ingredient

3 ounces vodka Ask a question about this ingredient

Squeeze of lemon Ask a question about this ingredient

ice Ask a question about this ingredient

  1. In a sturdy blender puree the raspberries

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  2. Add remaining ingredients and blend thoroughly

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  3. Serve in chilled tumblers or rocks (bucket) glasses

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4 Comments on Bunga Bunga

Head2 Reply

"Bunga Bunga" goes so well with your closeup of the raspberries ;)

Summer_2010_1048 Reply

Love the name! Sounds delish too.

Ab_sum Reply

Oh, I hope you will continue and offer us the green and white parts next!

Dsc_0400 Reply

Mmmmmm Chambord!

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