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Cooking questions (and answers) about: walnut

  • I made this recipe, and it had just about ZERO sage or lemon or honey flavor! Also, the instructions call for toasting the walnuts at 350F...

    carol_tanenbaum asked a question about a recipe 3 months ago: Toasted Walnut Teacake with a Fragrant Lemon-Honey Glaze
    Last answered 3 months ago
    • Tagged:
    • walnut
    • ,
    • sage
    • ,
    • cake
    • 1

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    • 292

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    • Flag this question for inappropriate content
  • I made this recipe, and it had just about ZERO sage or lemon or honey flavor! Also, the instructions call for toasting the walnuts at 350F...

    carol_tanenbaum asked a question about a recipe 3 months ago: Toasted Walnut Teacake with a Fragrant Lemon-Honey Glaze
    Last answered 3 months ago
    • Tagged:
    • walnut
    • ,
    • sage
    • ,
    • cake
    • 7

      Answers
    • 233

      Views
    • Flag this question for inappropriate content
  • Walnut shortbread cookies too crumbly...

    asked by awadek via our iPhone app 5 months ago
    Last answered 5 months ago
    • Tagged:
    • walnut
    • ,
    • shortbread
    • ,
    • crumbly
    • 2

      Answers
    • 394

      Views
    • Flag this question for inappropriate content
  • What type of end grain cutting board is best? Walnut? Maple?

    asked by RogerK 7 months ago
    Last answered 7 months ago
    • Tagged:
    • Cutting board
    • ,
    • end grain cutting board
    • ,
    • walnut
    • ,
    • butcher block
    • 2

      Answers
    • 381

      Views
    • Flag this question for inappropriate content

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