Amanda is a co-founder of Food52.
It should work well -- they have a similar texture to peaches.
Let us know if you've seen this answer before (if so, where) or if it contains any inappropriate content:
Thanks, Amanda. I'll let you know how it turns out. Thanks for the quick reply
Let us know if you've seen this question before (if so, where) or if it contains any inappropriate content:
Amanda is a co-founder of Food52.
added 8 months agoIt should work well -- they have a similar texture to peaches.
Flag This Answer
Thanks, Amanda. I'll let you know how it turns out. Thanks for the quick reply
Flag This Answer