I have a question about step 1 on the recipe "Smoky Fried Chickpeas" from Aliwaks. It says:
"Drain Chickpeas and set on paper towels over a colander to dry throughly (can be done 1 day in advance)." Do they need to be put in the fridge overnight? Or can they be left out?
Amanda is a co-founder of Food52.
added about 1 year agoIt's best to leave them out -- they'll get soft in the fridge.
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