Hi Karla, I've made this several times since submitting the recipe and realized it's better to refrigerate the dish overnight, remove the fat, THEN blend the sauce together once it's reheated. I hope this helps!
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Hi Karla, I've made this several times since submitting the recipe and realized it's better to refrigerate the dish overnight, remove the fat, THEN blend the sauce together once it's reheated. I hope this helps!
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