I am new to the world of cooking and all its glory. I began really making and baking my own food just a couple of months ago and absolutely enjoyed it (excluding the limited cooking space in my cozy one bedroom apartment, of course). I am here to share some recipes that I plan on creating this fine new year as well as use yours to indulge in some fine nom!
What is the strangest food you have ever eaten?
This has yet to be determined
What do you cook when home alone?
Usually something simple that doesn't take much effort or dirty many dishes
Your most treasured kitchen possession:
My most wanted kitchen possession: A bright red kitchen aid mixer!
The ideal number of guests for a dinner party is:
Whoever is hungry
