ABOUT THIS COOK:

I work as a recipe tester and developer. I also blog about food and help food companies develop their PR and marketing strategies. I am proudly from NJ and now live very happily in northern Vermont with my puppy Lou, my soon-to-be-husband John and our two cats.

• What do you cook when home alone?
  Pasta with butter and parm

• Your most treasured kitchen possession:
  A wooden spoon

• The ideal number of guests for a dinner party is:
  6