I love to make up any meal with random items in the cupboard or fridge. My entire extended family are obsessed with food and so I think its only natural that I should be the same. I'm mostly vegetarian and love anything spicy, so I try to be as creative as possible. I'm a bit of a lazy cook - sometimes following recipes is a bit of a challenge for me and I can't resist adding in a pinch extra of this or that. I thought I would try my hand at documenting some of my concoctions to see if there is any method to my madness. Happy cooking!

1. What do you cook when home alone?

   Anything that can be mashed and eaten with a spoon - usually involves butter or cream

2. Your most treasured kitchen possession:

   A good cutting board and really sharp knife

3. The ideal number of guests for a dinner party is:

   3 - 5 makes for a lively discussion