I like sharing and exploring all things food; eating out, eating in, recipes, information, stories, thoughts, ideas, culinary triumphs and blunders.

1. What is the strangest food you have ever eaten?

   Worm Powder

2. What do you cook when home alone?

   Soups

3. Your most treasured kitchen possession:

   My immersion blender.

4. The ideal number of guests for a dinner party is:

   8