I am a baker at heart! My mother instilled a love of baking from scratch just as her mother had done passing down recipes from generation to generation. Kneading dough, making noodles, creating new cookies, and spending time with my mother and sister made some wonderful memories!
What is the strangest food you have ever eaten?
deep fried sweet breads with a balsalmic sauce
What do you cook when home alone?
easter bread or cookies, yum!
Your most treasured kitchen possession:
My grandmother's vintage cookie cutters still in the original box
The ideal number of guests for a dinner party is:
8
