ABOUT THIS COOK:

I'm an experienced, energetic and creative (if I do say so) writer/editor focused on inspiring people to eat locally, cook simply and enjoy healthy lifestyles. I write the Midwest-based food blog Writes4Food.com, which shares recipes and kitchen wisdom and explores regional foods and producers. You can also find me on Twitter @writes4food.

• What do you cook when home alone?
  Frittata

• Your most treasured kitchen possession:
  copper risotto pan

• The ideal number of guests for a dinner party is:
  6