What is the strangest food you have ever eaten?
Toss up between chicken sashimi (Tokyo) and a meal including duck tongues and snake (Shanghai, both delicious!)
What do you cook when home alone?
Linguini alio olio, grilled cheese, or ramen (instant or the real thing, depending on mood)
Your most treasured kitchen possession:
Wusthof chef's knife, Microplane graters, my hands!
The ideal number of guests for a dinner party is:
8
