Flying Ready

Member Since: March 3, 2011

ABOUT THIS COOK:

  • What is the strangest food you have ever eaten?
    I never managed to find out what it is. It looks like a squid tentacle, but tastes like a pasta.

  • What do you cook when home alone?
    Scrambled eggs or mac and cheese.

  • Your most treasured kitchen possession:
    Toss up between a good peeler and my Chef'n silicone spatual/spoon thing.

  • The ideal number of guests for a dinner party is:
    6-8

Visit my blog:

http://flyingready.com