What is the strangest food you have ever eaten?
Probably Lutefisk...or some sort of male animal parts I'd rather not discuss (in whatever that preparation was they were quite terrible)
What do you cook when home alone?
Everything but if it's just me it's grilled cheese, through and through
Your most treasured kitchen possession:
A toss up - between a Japanese knife my father gave me, or a cow shaped creamer that was my grandmother's
The ideal number of guests for a dinner party is:
Eight. More is fine, less if fine, eight is perfection though
