roseinparis
recent culinary school grad
Member Since: August 8, 2010
What is the strangest food you have ever eaten?
andouilette
What do you cook when home alone?
scrambled eggs with yummy add-ins, mint, fried salami, goatcheese, tomatoes, whatever I have in the fridge or am craving
Your most treasured kitchen possession:
my shun knife
The ideal number of guests for a dinner party is:
8
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