I'm a passionate home baker. I find baking to be relaxing and inspirational. Most of my baking (and cooking) endeavours can be found on my own blog, Cream Puffs in Venice. I'm very interested in cookbooks, especially older cookbooks, and enjoy collecting them.
What is the strangest food you have ever eaten?
Pig's feet.
What do you cook when home alone?
Pasta.
Your most treasured kitchen possession:
KitchenAid mixer.
The ideal number of guests for a dinner party is:
8.
