Japanese Housewife

Housewife

Member Since: June 17, 2010

ABOUT THIS COOK:

I got married and moved to VA from Tokyo last year. I am Japanese and 100% housewife. I love to cook and enjoy to cook for my husband and myself every day. I came to love to cook since I was in my early 20s when I was overweight. In order to lose weight, I started to cook at home every day. SInce then I cook low calories, low fat and high nuturitious dishes.

  • What is the strangest food you have ever eaten?
    Fried pickle

  • What do you cook when home alone?
    Salmon, salad

  • Your most treasured kitchen possession:
    A pair of long chop sticks to cook

  • The ideal number of guests for a dinner party is:
    4