Mom, wife and chief dishwasher. I am a personal chef, have cooked pretty much since I could walk and am finishing up my degrees in Culinary Arts and Dietetics.
What is the strangest food you have ever eaten?
Baby octopus
What do you cook when home alone?
pasta, chicken for a salad
Your most treasured kitchen possession:
my grandmother's spurkle
The ideal number of guests for a dinner party is:
8