Cheese1227, a food writer living in central Pennsylvania, is as dedicated to the food52 community as they come. In addition to submitting dozens of lovely recipes, she has also regularly tested Editors' Picks, reported on and photographed food52 potlucks, and even hosted the recent food52 Canorama.
Her writing chops are evident in her thoughtful headnotes and instructions for recipes like Hot Smoked Salmon, Soba and Asian Greens Salad and Retro Raspberry Lime Rickeys, both of which achieved Finalist status, and on her blog, where she details adventures and insights from trading in a "fat-salaried tech writing job for a culinary school apron," as she puts it.
While on holiday in the UK with her family for the next month, she may be less active on food52 (or maybe not -- we said she was dedicated!), but we're looking forward to the stories and recipes she'll share on her return. See cheese1227's profile page and fan her here.
Read cheese1227's profile Q&A below:
Alligator
Fridge pasta
German knives
An appetizer with bacon in some form, a spiced lamb dish with creamy potatoes, greens with a simple French dressing, cheeses with figs.
A whole lamb
24
8 plus hosts/hostesses
People who walk between my work space and my stovetop
How To Cook Everything
13 Comments on cheese1227:
I am woefully behind this week - congratulations to you for the well-deserved shout-out!
Well deserved cheese1227! Love your blog.
Thank you all for the congrats and for the kind words about my blog.
Many congrats cheese1227! I love your recipes and, like Liz, would have loved to have joined in on the canorama. I've done some, but have so much still to learn!
Congratulations and sorry I missed the great canning event at your place.
So nice to see you in the spotlight!
Congratulations! I checked out your blog and it's great!
Thanks for the spotlight, food52! What an honor. We're having lovely weather here in the East of England!! So far I've made a traditional English custard, a traditional summer pudding, traditional English egg mayonnaise and went out for traditional fish and chips, and tomorrow I'm serving traditional tea and cakes to friends...get the pattern?
Yaaay, congrats cheese1227! Love your recipes and comments, and am so glad you're a part of this community! ;o)
Great to see a spotlight on Cheese1227 - so jealous of the Canorama! What fun!
Congratulations cheese1227! Hope you're enjoying your trip.
Well, hello Cheese! Nice to see you in the spotlight!
Congratulations on the spotlight.
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