Watch A&M make slulibby's Cherry Brown Sugar Fool with Honey Almonds, show off their favorite cherry pitter and briefly channel Mr. T.
Elena Parker brilliantly edited this week's videos together from footage we shot ourselves -- thanks Elena!
Cook Healthy, Win A Trip To The White House!
The Chicken Came First
Cooking From the Hip
that is EXACTLY correct--nice work ladies!
What should we use if we don't have a Silpat? Buttered parchment?
Amanda is a co-founder of Food52.
Yes, that would work well.
What is the best dry rub recipe for pork baby back ribs cooked on a grill ?
A&M and New York Times columnist Melissa Clark make potato salad and settle the correct pronunciation of "cumin", once and for all.
3 Comments on Cherry Brown Sugar Fool with Honey Almonds:
that is EXACTLY correct--nice work ladies!
What should we use if we don't have a Silpat? Buttered parchment?
Amanda is a co-founder of Food52.
added about 1 year agoYes, that would work well.
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