The outside may scream "Don't touch me!," but don't let celeriac fool you. Watch A&M take it on, using their knives and vegetable peelers to get to that beautiful white flesh within. It's December -- time to add another root to your repertoire.
This week's video was once again shot and edited by our fabulous videographer Elena Parker.
9 Comments on How to Prep Celeriac:
The coolest lesson I had in culinary root was Chef Andre Soltner personally show me how to peel this beast!
Trillinchick, you are going to have to back that up with data.
Celery root and celeriac are NOT the same vegetable!
I think they are.
I think they are.
the best mashed potatoes I've ever had in my life, was made with celeriac. it was at Willi's Wine Bar in Paris. 16 years ago, and I still think about them!
yay for celery root!! one of my favorite vegetables :) raw and cooked.
Thank you! I have 2 in the fridge from my CSA. Now I can have at them...
I think we all have certain vegetables that intimidate us, and these videos are so helpful. No need to fear celery root! Done and done. :)
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