We know, we know, the turkey is the crown jewel of the Thanksgiving table, the centerpiece, the show-stopper. Not anymore.
Here are 9 side dishes to share the spotlight with the bird this holiday -- all simple, modern twists on the sides we all know and love, from a light, frisky butternut cider soup to smoky grilled Brussels sprouts.
We can't wait to hear grandma say, "Pass the cranberry fig chutney, please."
Butternut Squash and Cider Soup by amanda
Mashed Potatoes with Caramelized Onions and Goat Cheese by Sonali
Gingered Cranberry Fig Chutney by Oui, Chef
Grilled Brussels Sprouts by kitchenwitchcookie
Ciabatta Stuffing with Chorizo, Sweet Potato, and Mushrooms by melissav
Sweet Potato Gratin with Creme Fraiche, Onions, and Bacon by apartmentcooker
Green Beans with Apricots and Serrano Ham by amanda
Vegetarian Mushroom Thyme Gravy by sticksnstones
Crispy Delicata Squash Rings with Currant, Fennel & Apple Relish by ChezSuzanne
Get answers to your burning Thanksgiving questions on the go with our new (free!) FOOD52 Hotline iPhone app.
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brette warshaw
I'm a reader, eater, culinary thrill-seeker, and food nerd.
Some past articles from this author you'll love:
8 Peas, Shoots and Leaves
Essays: Remembering How To Cook
Mastering Leftovers
2 Comments on 9 Thanksgiving Sides Get a Makeover:
I love all of these fun unique ideas for Thanksgiving. My favorites are the grilled brussel sprouts and the sweet potato gratin. They are totally making my mouth water :) Check out my take on a zesty and fun makeover of the boring old green bean casserole. Much love and Happy FOODGASMIC Thanksgiving! http://www.youtube.com/watch?v=M8H7gdQh-Ww
And grandma will say so with pure joy. I'd take her place anyday at any/all of the tables where these will be served. Invite me over please...someone! Anyone!!
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