For the Well Vegetarian Thanksgiving series, the home chefs of the Food52 community have reinvented sweet potatoes, offering four new ways to enjoy the fall vegetable. - Tara Parker-Pope
-
Food52
We love cooking, and we hope you'll hang out with us at food52!
Some past articles from this author you'll love:
Community Picks --Mangoes
A Bowl of Mango Sunshine
Cambodian-Style Spring Rolls
Comment on New York Times | Home Cooks Rethink Sweet Potatoes:
Please Sign up (or log in) to add a comment!