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Week 22 Finalists- Best Sweet Potato Recipe

November 19, 2009

Click the slideshows to watch us prepare the finalist dishes from this week's Best Sweet Potato Recipe contest.

Sweet Potato Soup with Feta and Zaatar Oil

Sweet Potato Soup with Feta and Zaatar Oil by lauren

One of the things we like best about this recipe is how lauren takes a few simple ingredients, adds a couple of exotic touches and manages to produce a dish that's both comforting and thrilling at the same time. The soup itself is silky and hearty, the sweetness of the potatoes tempered by the aromatics; a finishing swirl of zaatar oil (zaatar is a Mediterranean seasoning typically containing sesame seeds, thyme, oregano and salt) and a sprinkling of crumbled feta elevate the soup to sophistication. One cooking note: our soup was a bit thick after we pureed it, but a bit of water brought it to just the right consistency. - A&M

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Southwestern Spiced Sweet Potato Fries with Chili-Cilantro Sour Cream

Southwestern Spiced Sweet Potato Fries with Chili-Cilantro Sour Cream by TasteFood

The briliance of the sweet potato fry is that with all the sugar in the potatoes, you can really lay on the seasonings. Here, TasteFood has you use chili powder, cumin and cayenne. You might want to double the recipe so you'll feel better about sharing. You'll want to eat the first batch plain and the second tempered with the tangy sour cream sauce. And as we discovered, the hard way, cayenne's heat varies a lot -- start with 1/4 teaspoon and add more if you like. - A&M

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