Just about two-thirds into the first 52 weeks of their recipe website and cookbook creation, Food52 founders Amanda Hesser and Merrill Stubbs have announced they're already planning a second book.
- Josh Friedland
Not So Garden Variety
Not Your Mother's Spritzers
Too Many Cooks: Behind the Scenes
Parmesan cream sauce
See how we peel our avocados and why Amanda has to "eat her mistakes."
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